Wedding Cake for the K Club

• This was a wedding cake for the K Club in Co. Kildare.

  This was a four tier wedding cake made from ivory icing and handmade sugar roses.

  12 inch Luxury Belgian/ chocolate biscuit cake.

  10 inch Zesty Lemon Drizzle/ layered  with lemon curd buttercream and covered in white ganache

  8/6  inch Vanilla/ sponge cake with madagascar vanilla buttercream with strawberry jam covered in white ganache.

  I am based just ten minutes from this beautiful venue.

  • 
  • ← Clongowes Grad Cake
  • Wedding Cake →

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